This morning I awoke, somewhat anxious about Thanksgiving dinner tomorrow. I checked the 12 lb turkey that I put in the fridge to thaw on Sunday. It was still rock solid! After 2 1/2 days in the fridge! I started to panic. Josh calmed me down and we proceeded to read the directions on the turkey, which say to thaw it in a cold water bath. So, right now, we have a partially frozen, partially thawed hunk of plastic wrapped raw meat sitting in our sink. That reminds me- I need to go drain and re-fill the water. I'll do that right after I'm done writing- along with making the pie pastry for two pies and finishing the third layer of our Thanksgiving Jello. I'll try to post pictures later. Here's to a Happy Thanksgiving! May you all have a thankful heart this season, even if you find your turkey frozen on Thanksgiving Day.
This is my blog. My name is Megan Abbott.
This is my blog. My name is Megan Abbott.
Comments